DAILY RECIPE: JULY 16TH HOAGIE DIP

HOAGIE DIP





Prep Time:
15 MinReady In:
15 Min
Servings (Help)
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Original Recipe Yield 8 cups
Ingredients

1/2 pound cooked ham, thinly sliced 1/2 pound Genoa salami, thinly sliced 1 pound processed American cheese, sliced 2 cups mayonnaise 2 teaspoons dried oregano 1 onion, chopped 1/2 head iceberg lettuce, shredded 2 tomatoes, diced 1pk of pita bread cut into triangles for dipping


Directions
Tear the ham, salami and American cheese into small pieces. Place in a large bowl.
In a medium bowl, blend the mayonnaise and oregano. Mix the mayonnaise mixture into the ham mixture 1/2 cup at a time, until meats and cheese are well coated. Mix in the onion.
Before serving, mix in the lettuce and tomatoes. Serve with the PITA BREAD pieces Cut into triangles for dipping.