DAILY RECIPE OCT 14TH

Easy Cherry Crumb PIE


Ingredients:

1 pie crust (9" size)
1 tablespoon cornstarch
1 tablespoon cold water
1 can (21 oz. size) cherry pie filling
1/2 cup quick cook oats
1/4 cup flour
1/4 cup brown sugar
1/4 cup butter



Directions:
Combine cornstarch and water and stir until smooth. Add cherry pie filling and mix. Pour into pie crust.

Combine oats, flour, brown sugar and butter and mix to create a crumbly mixture. Sprinkle over cherry pie and bake for 30-40 minutes at 350 degrees F. Allow to cool before serving